08/30/2026
☕️💥 DYNAMITE COFFEE 💥☕️
If you know us, you know: this is basically the only coffee that touches our kitchen. Every 3 months like clockwork, a box shows up from and it’s a genuine event in our house.
The Cherry Bomb Espresso, the Mexico Chiapas, the Honduras Marcala Dark, the WNCW Mountain Morning blend (10% of every bag sold goes to public radio — love that) — we stock up, we drink it, and some of it becomes gifts for friends and clients because it’s too good not to share.
Here’s how we found them: our kids have been going to Camp Timberlake near Black Mountain, NC for 11 years now. Somewhere along the way we wandered into their little coffee bar on Old US 70 and got hooked — turns out it started back in 2008 when founders Andy and Josh began roasting beans out of a cozy home in Black Mountain. Neighbors kept showing up wanting a cup, and what started as a hobby turned into one of Western NC’s best-loved roasters. Fair trade, organic, since day one.
I’m a sucker for a story like that — someone tinkering at home because they want something better, and it turns into a business that makes a whole town’s mornings better. In this case, it just happens to be coffee.
11 years of camp drop-offs, countless bags of beans, and we’re not slowing down. If you haven’t tried Dynamite, do yourself a favor. ☕️
CoffeeLovers
