Acxion Foodservice

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Acxion Foodservice visit www.acxion.com for more information.

may mark the unofficial end of summer, but for foodservice operators, it kicks off a calendar packed with opportunitie...
09/07/2026

may mark the unofficial end of summer, but for foodservice operators, it kicks off a calendar packed with opportunities.

Football, the World Series, Oktoberfest and Halloween: all great occasions to bring fresh flavors, new ideas, and seasonal LTOs to the menu to create excitement and drive repeat business.

Your Acxion representative brings the top brands, data-driven insights and creative culinary solutions to the table—let's connect and turn these menu opportunities into menu wins.

Making it look easy is part of the job. Actually making it happen? That's a team effort.Behind every plate that hits the...
09/04/2026

Making it look easy is part of the job. Actually making it happen? That's a team effort.

Behind every plate that hits the table are days of preparation, from the delivery that arrived on time and the well-stocked walk-in, to the carefully constructed menu and the kitchen that brings it all together. The room feels effortless because the heart of the house made it so.

We work alongside these teams every day, and we know what it takes to pull off a flawless service. Guests sitting down to a good meal this weekend won’t be thinking about delivery drivers, prep lists, or the work that goes into making ticket times unnoticeable. That’s the point, the craft of it, the passion!

To everyone working this Labor Day weekend to keep our favorite restaurants running, we thank you! And to all the families celebrating the holiday, we wish you a safe and enjoyable long weekend.

is almost here, and we’re excited to gather in Charlotte, July 12–14!This year’s theme, “The Power of School Meals,” c...
07/09/2026

is almost here, and we’re excited to gather in Charlotte, July 12–14!

This year’s theme, “The Power of School Meals,” celebrates the incredible impact K-12 foodservice teams make every day. We’ll be there alongside our manufacturer partners with product solutions, fresh ideas, and helpful resources to support your program.

If you're attending, be sure to reach out to your Acxion K-12 Specialist before you go. We’d love to help you plan your must-see stops and meet up at the show.

07/04/2026

This year marks a milestone: 250 years of America. Two and a half centuries of freedom, resilience, and the spirit this country was built on.

At Acxion Foodservice, we're proud to be part of an industry that brings communities together and today is a great reminder of why that matters. To our partners, operators, and teams: thank you for all you do, and enjoy the celebration.

Wishing everyone a safe and proud 250th Independence Day! 🎆

🇺🇸

04/17/2026

We are incredibly proud to announce that Acxion Foodservice has been certified as a Great Place To Work® in both the United States and Canada for 2026! 🏆(https://hubs.li/Q04cxBZz0)

This recognition is a testament to the dedication, passion, and heart that every single member of our team brings to work every day. It belongs to all of you.

At Acxion, we believe that a thriving workplace is the foundation of exceptional service. When our people feel valued, supported, and inspired, that energy flows directly to our partners and customers. This certification confirms what we already know — we have something truly special here.

We remain committed to fostering a culture where every voice is heard, every contribution matters, and everyone has the opportunity to grow. This is just the beginning.

Thank you to our incredible team across both countries for making Acxion a place where people love to come to work. We are just getting started. 🙌

Ride the Shrimp LTO Wave All Year-Round 🍤 Shrimp continues to be a strong menu performer, particularly during Lent, when...
03/27/2026

Ride the Shrimp LTO Wave All Year-Round 🍤

Shrimp continues to be a strong menu performer, particularly during Lent, when shrimp LTOs see a significant increase across operator menus. Consumer interest is also reflected online, with shrimp mentions peaking during the first week of Lent and accounting for 26% of all seafood-related social mentions, often driven by its healthy, protein-rich appeal.

Beyond the seasonal opportunity, shrimp remains a highly versatile ingredient that works across appetizers and entrées alike. With 73% of consumers saying they love or like shrimp, it presents a reliable way for operators to attract new guests while offering returning customers something fresh and craveable.

To find the right shrimp products for your operation—and creative ways to bring them to life on your menu—connect with your local Acxion Foodservice representative.

Sources: 1. Datassential, Shrimp Seeing A Strong Start To 2026, March 2026.

Love is on the menu this Valentine’s Day ❤️Indulging in a decadent meal with someone special remains a time-honored trad...
02/14/2026

Love is on the menu this Valentine’s Day ❤️

Indulging in a decadent meal with someone special remains a time-honored tradition — and consumers are looking for themed experiences to celebrate. In fact, 32% of Millennials are interested in Valentine’s Day LTOs, while alternative celebrations like Galentine’s and Palentine’s Day are gaining traction, with interest highest among Millennials (42%) and Gen X (45%).

From heart-shaped donuts and pizzas to limited-time desserts and shareable entrées, simple menu customizations can help you capture the moment — and your customers’ hearts.

Connect with your local Acxion Foodservice representative for the products and menu solutions to make every celebration memorable. đź’•

Sources: Datasenntial, Winter Trends 2024, November 2024; Datassential, Winter Trends, September, 2025.

Growth is expected in 2026, but the story isn’t in a single number. Real growth, nominal growth, and performance by segm...
02/11/2026

Growth is expected in 2026, but the story isn’t in a single number. Real growth, nominal growth, and performance by segment are moving in different directions, creating a more complex operating environment than many expect.

Our latest report breaks down what the numbers actually mean for operators and manufacturers as well as where the most meaningful opportunities are emerging.

Download your copy here: https://hubs.li/Q042HWwQ0

If your next LTO needs a guaranteed crowd-pleaser, make it a breakfast sandwich & then make it this one. The Smoky Bacon...
02/10/2026

If your next LTO needs a guaranteed crowd-pleaser, make it a breakfast sandwich & then make it this one. The Smoky Bacon Breakfast Melt stacks a soft ACE Bakery®️ 4” Potato Bun with Daily’s®️ Hardwood Smoked Sugar Cured Bacon, fluffy Sunny Fresh®️ Cage Free Eggs, crunchy Lamb Weston®️ Shredded Hash Browns, and a final drape of Extra Melt®️ White Cheese Sauce for that can’t-stop bite. No surprise it’s a strong play: 70% of consumers are interested in breakfast sandwich LTOs (+5% vs. 2022) (Datassential, Limited Time Offers Keynote Report, Nov 2025).

Reach out to your Acxion Sales Rep to make this an easy win on your next feature board.

ACE Bakery
Daily's Premium Meats
Cargill
Lamb Weston
Land O'Lakes

Our partners at Ventura Foods have continued their quest to discover whether all mayo's are created equal. The Culinary ...
02/09/2026

Our partners at Ventura Foods have continued their quest to discover whether all mayo's are created equal. The Culinary Institute of America tests the theory and captures the results in their mayonnaise study that proves not all heavy duty mayo's are actually heavy duty! ​

Check out the results in this hot dips video:
https://hubs.li/Q042h9Xz0

Ventura Foods
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Tustin, CA

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