Cardiff.co

03/11/2026

Running a restaurant is often far from the “quick money” that people imagine. It’s a marathon of grit and financial resilience. Kenji, owner and operator of knows firsthand that even with incredible food, it takes years of dedication to earn the public’s trust and build a lasting reputation. Despite being a San Diego staple for years, they are still welcoming first-timers every day who are just discovering the immense preparation and passion that goes into every single dish.

🍢✨

12/19/2025

📈🚀 Another record year for Cardiff! As we close out 2025 and head into 2026, we’re looking forward to helping business owners for years to come. From all of us at Cardiff, thanks for the amazing year!

10/17/2025

You’ve got questions, we’ve got answers ✅

Here are some of the most frequently asked questions we get from small business owners looking to borrow better with Cardiff!

Swipe through to learn more ➡️

09/04/2025

Business loans: expectation vs reality

08/26/2025

07/10/2025

We all want something...

07/08/2025

It's never too late to grow your business! ⏰

07/01/2025

💰 is calling. Connect with today to answer 👆📞

06/26/2025

so no forklift? ok...

04/18/2025

POV: you get brunch with your company's founder

Being part of a creative team means juggling big ambitions with everyday realities. Over breakfast, the team laid out where we stand, wrestled with what still needs fixing, and dreamed up the roadmap for what’s next. And after all of that, nothing hits better than a giant cinnamon roll! ☕️🥮✨