04/23/2024
Last week we had the amazing opportunity to feed the golfers and volunteers for the Keaton Barrón Charity Classic golf scramble. We smoked about 200 pounds of pork and we were able to feed over 350 people to support this awesome foundation! A huge thank you to the Oklahoma Pork Council for their donation, Wade Haugen and for his cooking expertise, HTeaO The Village OK for their beverage donation, and my wife, Jayne Collins Campbell, for helping us get the food and tea served!
I couldn’t tag them, but Mike Bagwell and Garrett Christian, fellow OKFB agents also helped us organize and serve the meal.
Check out the K Club!!