La Cantine

12/05/2014

Our Brasserie will be closed tomorrow for Vesak Day (Tuesday 13th May). We look forward to welcoming you soon again!

30/04/2014

La Cantine will be closed tomorrow (May 1st / Labour Day) all day. We'll see you all again on Friday then!

16/04/2014

Dear All,
please note that La Cantine will be closed all day this coming Friday 18th April (Good Friday). Business as usual from Monday 21st. See you all very soon!

09/04/2014

La Cantine by Bruno Menard hosted the Official Opening of the 'Asian Pastry Cup' (APC) last Monday.
An exciting new addition to APC 2014 is the introduction of a Celebrity Chef panel made up of Chef Bruno Menard, Chef Ryan Clift of Tippling Club and Chef Andre Chiang of Restaurant Andre. Meet them at Food & Hotel Asia, Hall 1, today and tomorrow.
Good luck to all participating teams!!

10/03/2014

Thanks for your support at Savour! Chef Bruno had so much fun and hope you did too! Looking forward to welcome you at La Cantine.

05/03/2014

Catch Chef Bruno Ménard and Chef Kentaro of Forlino at The Promontory @ Marina Bay for Savour 2014 from today till Sunday! They are already onsite waiting to welcome you for the first session later today.

See you!

I'm already onsite at Savour 2014 with my fellow masterchefs and friends, preparing to welcome you for the first session tonight. See you at The Promontory @ Marina Bay from today till Sunday!

04/03/2014

One more day to Savour 2014! Catch our Star Chefs Bruno Bruno Ménard and Kentaro Torii of Forlino in action at The Promontory @ Marina Bay from tomorrow until 9 March!

Chef Bruno will be presenting dishes specially created for this event: Valrhona Dulce Chocolate Cream and Trio of Tartare with vintage original STURIA caviar. Find out more at http://deliciae.sg/savour-2014!

27/01/2014

Treat you and your partner to a menu fit for The French Valentine at La Cantine, with Chef Bruno Ménard's Valentine's Day Menu.

Book your seats at 6690 7567, [email protected] or online via the 'Reserve Now' widget on our Page!

15/01/2014

Starting tonight, La Cantine will be transforming into The Apero every night from 5.30pm to 8pm!

Don't miss our special deals for drinks, plus special bar bites menu created by Chef Bruno Ménard to complement your aperitif.

Aperitif a la Française, only at La Cantine!

20/12/2013

Season's Greetings from all of us at La Cantine!

04/12/2013

Company events in The Cube Asia Square catered by La Cantine by Bruno Ménard.