Learn Liam's Poutine

Learn Liam's Poutine Galway's first dedicated poutinerie serving fresh hand cut fries, topped with delicious squeaky cheesye curds and smothered in a special gravy mix.

First I want to thank everyone that responded to the post yesterday, I was scared to put it out there but your reaction ...
26/04/2020

First I want to thank everyone that responded to the post yesterday, I was scared to put it out there but your reaction has been amazing and overwhelming, as of Monday I will be changing the details of this page to my financial advice page and really hope you can get some benefit from the content that will be posted.

Right, I promised you the recipe and here we go, I have made a few tweaks to make this more homemade friendly and should be fairly straight forward. I hope you enjoy cooking it as much as I enjoyed serving everyone of you.

Hi guysSorry for the long post but I’ve been wanting to do this for some time and because of recent circumstances I have...
25/04/2020

Hi guys

Sorry for the long post but I’ve been wanting to do this for some time and because of recent circumstances I have had the chance to reflect on this more. On Thursday morning I became one of the 331 people in Galway diagnosed with Covid-19, I am perfectly fine except some aches and pains so please direct you're prayers to the people in much worse conditions than me as they deserve it so much more.

Paddy's poutine was one of the greatest experiences of my life, I have memories that will last me a lifetime, learned so much and would do it all again if I had the chance but the time came when I had to make a difficult decision, luckily I was in a position where I had options and chose the option that would allow me to spend more time with my young family and carve out a new career in a completely different direction.

The greatest thing that came out of Paddys Poutine was you, the Community of people that came to the trailer in the Liosbaun, the events all over Ireland and to Dominick street. In my new career, I want to build that again but I completely understand if you are not interested and would like to unlike the page.

From Monday on I will be changing this page to a financial and property advice page, as we face the scary and uncertain economic times ahead of us, I want this to be somewhere you can come for help or advice, on everything from buying a property, getting a mortgage to dealing with debt or engaging with the banks. Unfortunately, our generation is looking down the barrel of our second recession and if I can help by sharing the knowledge I have gained in this industry, I will.

Before Monday I will post the recipe to make at home the most popular item on our menu, the bacon poutine. I want to thank each and every last one of you from the bottom of my heart for making my time with Paddys Poutine some of the best years of my life and hope you come on the next part of my journey as well.

Liam

Rumour going around that a few Serious Poutines and some cracking Burgers are being served down Carroll's on Dominick St...
06/07/2018

Rumour going around that a few Serious Poutines and some cracking Burgers are being served down Carroll's on Dominick Street tonight and all weekend.........🤔🤔🤔

Absolutely delighted to be mentioned on joe.ie today
16/05/2018

Absolutely delighted to be mentioned on joe.ie today

Double bacon with a Gubean chorizo Poutine, unfortunately our picture taking skills are not as good as the foodOpen unti...
11/05/2018

Double bacon with a Gubean chorizo Poutine, unfortunately our picture taking skills are not as good as the food

Open until 10pm
7 days a week

03/05/2018

We are open until 10pm tonight trying to find our feet if your passing

Congrats to Jamie O Hara your the winner of our competition, PM us for details 👍🏻
27/04/2018

Congrats to Jamie O Hara your the winner of our competition,

PM us for details 👍🏻

26/04/2018

*****Opening up-date*****

Unfortunately we will not be able to open this Friday, we spent month's preparing for this day and with all the love you guys gave us over the last few week, you deserve everything to be perfect and we're not willing to give you anything less, we just need a couple of days to get there

So to soften the blow (a bit) we want you and three friends to have a day on us, we're giving away

🚗 Karting for 4 in Galway City Karting

🏉 Four tickets to Connacht Vs Leinster

🍔🍟 Dinner for four at Paddy's Poutine

🍻 And two rounds of drinks from the sound lads in Carrolls bar

Like, share and comment with your three friends 😄

Galway City Karting
Connacht Rugby
Carroll's on Dominick Street

*****Opening Day*****It's been a long road to get to where we are today but FINALLY we can announce that we'll be openin...
22/04/2018

*****Opening Day*****

It's been a long road to get to where we are today but FINALLY we can announce that we'll be opening on Friday the 27th of April 😀

The first event we ever did was a cattle mart in the middle of nowhere, we brought home more stock than we sold but we kept going, enjoying ever minute of it and never thought that a year and half later we would be opening our first restaurant

We want to thanks everyone who helped out, PM'd us and popped their head in for a chat, theirs been long days and sleepless nights but when it looks like this, it's all worth it 👍🏻

We look forward to making our mark in the Westend

Preparation under way Fresh potatoes, cut in front of you and cooked within minutes of taking them out of the bag.
17/04/2018

Preparation under way
Fresh potatoes, cut in front of you and cooked within minutes of taking them out of the bag.

***** Our New Home *****Huge thank you to everyone who applied for the kitchen staff position, we are still responding t...
26/03/2018

***** Our New Home *****
Huge thank you to everyone who applied for the kitchen staff position, we are still responding to all applicants, so please bear with us

We are now just a couple of weeks out from the opening of our permanent spot and couldn't be happier telling you that our new home is in the heart of the westend on Dominick Street

We are now looking to fill all general floor positions, these are full-time and part-time positions, training will be provided, all you need is the right attitude

If you can forward your CV's to [email protected] or staple it to a crate of Bulmers and send it to us, that would be sound 👍🏻

As the opening of our new premises comes closer, we now have a few positions we're looking to fillWe are looking for ful...
28/02/2018

As the opening of our new premises comes closer, we now have a few positions we're looking to fill

We are looking for full-time and part-time kitchen staff with experience in busy commercial kitchen's (with a keen talent for making a good cup of tea and rolling f**s an advantage)

Please send your CV's to [email protected] and tag anyone you think might be interested

Address

Dominick Street
Galway

Opening Hours

Monday 12pm - 10pm
Tuesday 12pm - 10pm
Wednesday 12pm - 10pm
Thursday 12pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 10pm

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