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Today's TV Home Cook finalist Margaret Leahy shared her recipe for elderflower and raspberry cheesecake.
25/05/2026

Today's TV Home Cook finalist Margaret Leahy shared her recipe for elderflower and raspberry cheesecake.

A deliciously summery dessert!

Today's TV Home Cook finalist Dee Freney shared her recipe for gluten-free lemon polenta cake with blueberry sauce.
25/05/2026

Today's TV Home Cook finalist Dee Freney shared her recipe for gluten-free lemon polenta cake with blueberry sauce.

Dee Freney has shared a range of gluten-free recipes in the Today Show Home Cook competition, and this lemony cake is another delight.

If you have a special occasion coming up, a Black Forest Gateau is always a crowd pleaser.
25/05/2026

If you have a special occasion coming up, a Black Forest Gateau is always a crowd pleaser.

Shane Smith's Black Forest Gateau Updated / Wednesday, 13 May 2026 16:11 Shane Smith's Black Forest Gateau Shane Smith By Shane Smith Award-winning Irish pastry chef Shane Smith. More fromToday Ingredients Serves: 10 Prep: 15 mins Bake: 25-30 mins Sponges · 220 plain flour · 260g granulated sugar ...

A luscious breakfast for special occasions, this churro-inspired Dutch baby is easy to make.
23/05/2026

A luscious breakfast for special occasions, this churro-inspired Dutch baby is easy to make.

Hayden says this is her 'kids' dream breakfast'.

Creamy, spicy, hearty and refreshing - these Turkish-style eggs are worth making for breakfast.
22/05/2026

Creamy, spicy, hearty and refreshing - these Turkish-style eggs are worth making for breakfast.

Recipe courtesy of Lilly Higgins and Yoplait.

Add some decadence to your morning with these chocolate orange overnight oats.
21/05/2026

Add some decadence to your morning with these chocolate orange overnight oats.

Recipe courtesy of Yoplait Skyr.

A crunchy apple slaw cuts through the richness of this pulled sticky beef brisket, perfect for BBQs.
28/04/2026

A crunchy apple slaw cuts through the richness of this pulled sticky beef brisket, perfect for BBQs.

Alex Petit's pulled sticky beef brisket Updated / Friday, 17 Apr 2026 16:00 Alex Petit's pulled sticky beef brisket More fromToday Ingredients Serves 4 Prep time: 25 minutes Cooking time: 4 hours For the beef brisket: 750g Irish beef brisket 2 tbsp brown sugar 2 tsp paprika 4 tsp chilli flakes 2 tsp...

Soft, fluffy dough rolled with gooey mozzarella and pepperoni – like your favourite pizza in pull-apart form.
28/04/2026

Soft, fluffy dough rolled with gooey mozzarella and pepperoni – like your favourite pizza in pull-apart form.

Shane Smith's pepperoni pizza swirl Updated / Monday, 20 Apr 2026 22:02 Shane Smith's pepperoni pizza swirl Shane Smith By Shane Smith Award-winning Irish pastry chef Shane Smith. More fromToday Ingredients Soft, fluffy dough rolled with gooey mozzarella and pepperoni – like your favourite pizza i...

This dish is insanely delicious, but you’ll need a long nap after it.
27/04/2026

This dish is insanely delicious, but you’ll need a long nap after it.

Tim says 'it's insanely delicious'.

Sweet and zingy, this cake is topped with a rich cream cheese buttercream.
27/04/2026

Sweet and zingy, this cake is topped with a rich cream cheese buttercream.

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