Feast Happy

Feast Happy Feast Happy is an on-line marketplace for professional local Chefs to sell their food directly to cu Busy cities have created a skewed work­‐life balance.

Feast Happy is an on-line marketplace for professional local Chefs to sell their food directly to customers. We handle the tech, marketing, transactions, customer service, and the delivery operations. Chefs take care of what they do best – creating a vast variety of remarkably good food. Feast Happy aggregates demand for fresh, chef‐made meals using technology and fulfils that demand through an of

fline community of Chefs and on‐demand logistics platform. People do not always have time, skill or energy to cook healthy food and have a desire to maximise leisure time. Food delivery in London is often limited and expensive with few options to buy affordable, healthy, freshly cooked food. Feast Happy solves dinner by offering users an expanded choice of healthy, convenient, quality meals made in small­‐batches by local Chefs. Feast Happy Chefs earn extra money, develop their brand through customers’ reviews, and get creative freedom.

Eric pitching at the
23/11/2016

Eric pitching at the

Happy from Feast Happy! 👻
29/10/2016

Happy from Feast Happy! 👻

Feast Happy Co-Founder & CEO Eric pitching at - before winning the coveted Award!!
26/10/2016

Feast Happy Co-Founder & CEO Eric pitching at - before winning the coveted Award!!

Feast Happy CEO Eric Mushel talks to London Strategy Unit about how food tech is reinventing the humble ready meal - ht...
08/04/2016

Feast Happy CEO Eric Mushel talks to London Strategy Unit about how food tech is reinventing the humble ready meal - http://www.londonstrategyunit.com/blog/how-food-tech-is-reinventing-the-humble-ready-meal

How food tech is reinventing the humble ready meal 8 April How food tech is reinventing the humble ready meal Our Horizon network is full of innovative startups and entrepreneurs. This week we spoke to Eric Mushel, CEO of Feast Happy, the company making weekday dinners important again. Introduce u…

This weeks dish - Stuffed Red Pepper with Parmesan & Leek Risotto, Kale and Golden Beets by Chef Jesse
01/03/2016

This weeks dish - Stuffed Red Pepper with Parmesan & Leek Risotto, Kale and Golden Beets by Chef Jesse

29/02/2016
This weeks exotic and fragrant dish from Chefs Margot & Anna at the Rochelle Canteen - Squid & Fennel Stew with Chickpea...
24/02/2016

This weeks exotic and fragrant dish from Chefs Margot & Anna at the Rochelle Canteen - Squid & Fennel Stew with Chickpeas, Tomato, White Wine, Garlic and Parsley! &

Feast Happy is excited to introduce fantastic new Jesse Monroe! This weeks meal - Roasted Butternut Squash, Lent...
23/02/2016

Feast Happy is excited to introduce fantastic new Jesse Monroe! This weeks meal - Roasted Butternut Squash, Lentils, Mushrooms, Beetroot & Spinach with British Feta & Parsley.

This week we have a great Winter Special - Warm the cockles with a delicious dish of Braised Venison Shoulder in Trotter...
26/01/2016

This week we have a great Winter Special - Warm the cockles with a delicious dish of Braised Venison Shoulder in Trotter Gear, Pancetta and Red Wine Sauce with New Potatoes & Sprout Tops

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Chapel Market
London
N19EZ

Telephone

+447579961507

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