Cooking Montreal

Cooking Montreal Everyday, everytime, chefs all around the world are inventing new recipes, innovation doesn't mean

06/25/2019

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06/17/2019

Le Bowhead aims to provide a satisfying eating experience that just happens to be all made with plants.

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06/11/2019

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With a chef from Hoogan & Beaufort, it will focus on a variety of elegant sweet treats, paired with wines and more.

06/06/2019

Climate change might do us all in in 2050.

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05/30/2019

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El Plan de Acción Mundial para la agricultura familiar de la ONU prioriza el refuerzo de las políticas públicas y las inversiones para beneficiar al sector que genera un 80% de los alimentos del planeta

05/27/2019

The Festival of India is coming back for 2019!

Gran iniciativa, a mirar cómo aplicar las ideas a nuestras realidades.Farmers are the start point not only in restaurant...
05/12/2019

Gran iniciativa, a mirar cómo aplicar las ideas a nuestras realidades.

Farmers are the start point not only in restaurant business but in any food process chain.

Jóvenes santandereanos crearon la plataforma FincaYa que permite a los campesinos registrarse y comercializar sus productos a un precio justo tanto para el consumidor, como para el productor, sin necesidad de intermediarios.

Au Pied de Cochon - Poutine foie gras 🙌🏾
05/10/2019

Au Pied de Cochon - Poutine foie gras 🙌🏾

10 Dishes You Must Eat in Montreal, Canada

At the end, is all about being the best meal ever.
05/08/2019

At the end, is all about being the best meal ever.

05/08/2019

I can’t get over it. 😍

Every ingredient in this world is limited. Respect food, be grateful, and always try to do the best for it.

Slow cooked ribs glazed with honey/bbq.
Made from scratch.

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Montreal, QC

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